Restaurant with specialties selected from the best Venetian culinary tradition

Reviews from our customers

Where to eat typical dishes on the Euganean Hills

5 stars with honors. Couple lunch. Ordered 2 first courses, 2 ribs, 2 side dishes. Bigoi and fettuccine rich and delicious. Amazing meat! We have been very satisfied. Super recommended!

Edda

Where to eat typical dishes on the Euganean Hills

Simple but clean and tidy place, the staff welcoming and kind. The food is delicious and plentiful (pappardelle with porcini mushrooms and grilled cut). In general I highly recommend this place and I plan to return, I live in Padua, soon, perhaps bringing some friends. 10😄

Monica

Where to eat typical dishes on the Euganean Hills

Excellent value for money. In the center of Zovon di Vò. The view of the hills is not the best but the cuisine is exceptional.

Antonio

Where to eat typical dishes on the Euganean Hills

Beautiful and well-kept place. Excellent cuisine with truly exquisite homemade pasta. Very kind staff. A real surprise but we will be back and recommend it.

Customer

Where to eat typical dishes on the Euganean Hills

We went to this restaurant by chance and went back several times: delicious food, we recommend the pappardelle with mushrooms and/or the spare ribs (a portion for two is enough) with potatoes, delicious! Fair, medium-low prices. Competent staff. Very nice venue. I recommend booking.

Customer

Where to eat typical dishes on the Euganean Hills

Lovely place, staff attentive to every need, excellent food and the owner is a special person who follows customers with love and dedication, highly recommended!!!! Exceptional cuisine.

Barbara

Where to eat typical dishes on the Euganean Hills

Reached this place because the "usual known to me" were closed.. A wonderful surprise. Immediately on the phone I had the feeling of finding friendly and helpful staff. Indeed it was. Then, the quality and goodness of the food (and the quantity too) completely conquered me. I highly recommend, very nice place and very good food. I will not fail to return... Well done

Stefano

Where to eat typical dishes on the Euganean Hills

I have been there several times both with family and for work! Very good food in particular to try the bigoli! Nice staff! A compliment to Devis the owner who is always kind, professional and courteous! I recommend it to everybody.

Matteo

Where to eat typical dishes on the Euganean Hills

Excellent Easter lunch, especially the paccheri with knife-cut ragù. I thank all the staff for the kindness shown.

Max

Where to eat typical dishes on the Euganean Hills

What you expect from a Venetian trattoria: quality in every dish made according to tradition combined with family hospitality, well done!

Daniele

Where to eat typical dishes on the Euganean Hills

Very friendly and kind staff. Typical dishes of the area, very abundant. We had appetizers and first courses, all very tasty and homely. Moderately priced for the excellent quality of the food. We had already been to dinner a year before and everything confirmed. If you want to eat very well at affordable prices I highly recommend it. The restaurant also welcomes dogs, thank you. We will be back.

Luigi

Where to eat typical dishes on the Euganean Hills

We arrived today by chance... greeted with kindness and professionalism even though it was already 2.30pm! Excellent traditional dishes, abundant from appetizers to desserts! A helpful, kind and attentive staff, very fast service. Cost contained in relation to the delicious dishes we tasted. We will definitely be back!

Barbara

Where to eat typical dishes on the Euganean Hills

Seeing the good reviews we went to this great eatery in the Euganean Hills. Good and plentiful food, kindness and courtesy good price. I will be back.

Customer

Where to eat typical dishes on the Euganean Hills

Difficult to find quality and quantity together, but in this restaurant you can! Lunch with friends, eaten in an excellent way, is surprisingly abundant. The food is of own production. Strongly recommend. We will definitely be back!

Customer

Where to eat typical dishes on the Euganean Hills

Sunday lunch... what can I say... the kind staff not to mention the OWNER! Great food and very fair prices! The fabulous meat guys. Congratulations pleasant discovery! Try the onion pie.

Customer

Where to eat typical dishes on the Euganean Hills

All good from the first to the second course, the tagliatelle with duck ragu and the chicken with sauce are excellent, the owners Davis and Lisa are good and kind.

Giuseppe

Where to eat typical dishes on the Euganean Hills

Beautiful place, the food is really good, homemade pasta as well as the sauces! Grilled chicken with delicious tomato sauce! Highly recommend :) We'll be back soon🥰

Customer

Where to eat typical dishes on the Euganean Hills

Dinner with friends on a Sunday evening. Excellent appetizers and plentiful. Tasty starters. Second courses with excellent quality meat. Kindness in the service. Excellent Rabosello wine. Low prices and excellent value for money. We will definitely be back. I highly recommend it to everyone.

Luigi

Where to eat typical dishes on the Euganean Hills

Excellent fresh homemade pasta, very good restaurateurs. In short, a pleasant discovery with excellent value for money. The creamed cod is very good.

Anna

Where to eat typical dishes on the Euganean Hills

Always nice to come back. The bigoli with various sauces are excellent (my favorites with cod), onion pie, Vicenza-style cod, tasty side dishes, all topped off with an excellent prosecco. Great service, great price. Advised

Bruno

Where to eat typical dishes on the Euganean Hills

Although it is far from where I live I come here as soon as I have the opportunity. Superb dishes, friendly staff! Great prices! Marvelous!

Tati

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Quality of Trattoria Al Torcio and map

You can taste specialties selected from the best Venetian culinary tradition.

The trattoria offers a cuisine based on genuine foods such as fresh homemade pasta ("bigoli" or "bigoi", the typical Venetian pasta, fettuccine, gnocchi with various sauces), grilled meats and cod "alla vicentina". Try the herbs cooked with sauté as they did in the past, the hand-cut fries and the side dishes according to the season. In addition of course to the inevitable polenta.

A selection of wines chosen from the companies of our land, but not only, accompanies these tasty dishes.